Jerusalem: A Cookbook
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Jerusalem: A Cookbook

Title:Jerusalem: A Cookbook
File format:: ePub, PDF, Kindle, AudioBook
Edition Language: English, French, German, Finnish, Italian, Irish, Norwegian, Portuguese, Spanish, Swedish, Danish, Dutch.
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  • Dec 23, 2012

    [ongoing review - 11 recipes made to date] I have a purely personal, purely artificial rule that it takes at least 10 recipes to say one has read a cookbook. [Corollary rule - any cookbook not worth m...

  • Jan 12, 2017

    One Israeli Breaking Breads: A New World of Israeli Baking and one Palestinian, Palestine on a Plate: Memories From My Mother's Kitchen cookbook read, now one by an Israeli and a Palestinian. Both wer...

  • Jul 10, 2016

    When this book arrived in the post this morning, I had this incredible sense of anticipation. I opened the book, was entranced by the photos, the history of the region and the recipes themselves. I'm ...

  • Dec 27, 2012

    This is another amazing cookbook from the founders of the Ottolenghi chain of restaurants in London. Yotam Ottolenghi is an Israeli Jew of Italian and German heritage, Sami Tamimi is an Israeli Arab. ...

  • Nov 27, 2012

    I just received this magnificent book as a birthday present, and I'm loving every single page of it. These are the foods I lived on during my year in Israel. As I read along, I'm tasting every dish on...

  • Sep 29, 2016

    http://www.seriouseats.com/2015/10/ho...my favorites, things that made my eyes widen when I tasted themChicken with carmelized onion & cardamom rice*lamb meatballs with barberries, yogurt, and herbs**...

  • Aug 03, 2013

    This book is magnificent. Jerusalem collects the recipes of Jewish, Israeli Jerusalem and those of Muslim/Christian Arab-Israeli/Palestinian Jerusalem. One chef is Jewish, the other Palestinian. The l...

  • Oct 18, 2012

    Another fantastic Ottolenghi book made even better by the poignant stories he and Sami Tamimi share about growing up in different communities in the same city. The recipes I've tried so far have all b...

  • Jan 12, 2013

    This is the kind of cookbook I could reach for again and again. There is plenty to read in relation to the food, environment and culture as well as ample recipes that I can use on a weekly basis. In f...

  • Jan 11, 2016

    I cook a lot, and this book is a perfect example of why I still buy cookbooks while everything is within googling range. Beautiful pictures, engaging short stories, amazing recipes combining Jewish an...